FEINSCHMECKER
FROGNER
BALCHENS GATE 5

FINN OSS
TLF: 22 12 93 80
FRA KL 10:30

ÅPNINGSTIDER:
MAN-FRE.FRA 17:00

LØRDAG FRA 18:00
SØNDAG STENGT


BESØK OSS PÅ
FACEBOOK

About Feinschmecker

It is the guests who creates the atmosphere in Restaurant Feinschmecker. What we do is to make sure that you have an unique experience. With exquisite world-class food, intimate setting and a friendly serving staff we wish you welcome to Restaurant Feinschmecker.

Opening hours: Monday - Saturday from 5 pm . (Sunday closed)



CHEF'S MENU

King crab
roasted corn, ginger and grilled pepper

Baked hake
artichoke, artichoke cream, lardo,
white wine sauce

Herb roasted rack of lamb
variation of Jerusalem artichoke
shitake and lamb jus

Pistachio parfait
milk chocolate and consommé of wild berries

kr. 895,-

Selection of cheeses
with fruit and fiq bread

kr. 195,-

Wine paring menu

kr. 825,- / kr. 925,-

STARTERS

Fried foie gras
raspberries,liquorice and brioche
Kr. 325,-

Mussel soup
ravioli
kr.295,-

Fried scallops
lardo og mushroom risotto
kr. 325,-

King crab
roasted corn, ginger and grilled pepper
kr. 325,-

Seasonal salad
marinated tomato and artichoke
kr. 195,-

FISH

Pan fried filet of turbot
cauliflower, bacon and
Hollandaise with browned butter
kr. 435,-

Baked hake
artichoke artichoke cream, lardo,
white wine sauce
kr. 375,-

Bread fried mountain trout
variation of parsley and
creamed smoked Sherry sauce
kr. 375,-

MEAT

Roasted filet of fallow deer
apples, black cabbage og rødvinssaus
kr. 395,-

Herb roasted rack of lamb
variation of Jerusalem artichoke
shitake and lamb jus
kr. 395,-

Herb roasted filet of beef
cauliflower cream,
braisert shallot onion, potatoe tarte
and red wine sauce
kr. 425,-

FEINSCHMECKER MENU

For the whole table only

Fried foie gras
raspberries, liquor ice and brioche

Reindeer tartar
hazelnuts and pickled onions

Fried scallops
lardo, mushroom risotto

Pan fried filet of turbot
cauliflower, bacon and
Hollandaise with browned butter

Roasted filet of fallow deer
apples, black cabbage, and red wine sauce

Norwegian Blue cheese "kraftkar"
plum compote

Eclair
apples, milk chocolate, popcorn

kr. 1395,-

Wine paring menu
kr. 1245,-

CHEESE

Selection of cheeses
with fruit and fiq bread
kr. 285,-

Norwegian Blue chess "kraftkar"
plom compote
kr.215,-

DESSERTS

Pistachio parfait
milk chocolate and wild berries consommè
kr. 215,-

Eclair
apples, milk chocolate, popcorn
kr. 215,-

Crème brûleèe
with berries
kr. 195,-

Selection of ice cream and sorbets
kr. 215,-

Gratinated raspberries
sabayonne, caramelized almonds
vanilla ice cream
kr. 245,-


Utviklet av Imaker as